These Buffalo Chicken Burgers Are Hitting Just Right.
Everyone at the office ate A FULL BURGER for lunch last week. Normally our shoot days involve a bite here, a bite there. But these guys went down fast and furious and with a lot of vocal appreciation.
Bjork mentioned how much he liked them at least 7 times. I went back for seconds. So maybe buffalo chicken burgers are my new favorite meal?
The flavor is SO GOOD – you brush them with butter at the end, add the tang of the feta spread, pile some cooling lettuce on there and tuck it into a toasted brioche bun? Game over.
Can we also take a moment to just appreciate that they’re so easy to make? If you pick up a store-bought feta spread, like the new whipped feta one from Trader Joe’s, it’s even faster.
These go perfectly with a Simple Green Salad, or sheet pan Sweet Potato Fries, or Liz’s Roasted Broccoli! But also, they go perfectly in your hand with no plate and no frills as pictured above.
I hope you love them!
PS. For more dinner ideas, do not miss this collection of all my favorite dinner recipes – this is a hand-picked list of my current faves!
